Truth about GMO

When you talk to anyone who is interested in health and fitness issues they are generally aware of the concept and the ideas behind the market for organic food. But conversely, there is very little awareness of agricultural products which are grown to offer textile and methods. We tend to forget that clothes come from plants. It does not organic cotton has not been proved to be directly bad for the health of the people it does have a very significant impact on those who cultivate the raw product and the environment that we live in.

Although cotton is grown mainly to provide a Textile mill for us to bear it also yields valuable products such as cotton that is extremely raw and requires chemical refining to make it edible. This, together with the shells as an ingredient in many livestock feeds and also in the human food.

Conventionally cotton is grown intensively treated with pesticides and insecticides, many of which are not used in other crops are grown conventionally. Where are the chemicals? Often seep into the rivers, streams and finally the sea. It is at least a chance that these chemical residues in the food chain. At least three chemicals used in the production are considered so dangerous that 120 nations agreed in 2001 to prohibit, but that has not so far been implemented.

For example, an ingredient called endosulfan is widely used in many pesticides and plays an important role in the conventional cotton cultivation to control the boll Resselkefer. This remains for developing countries Although the World Health Organisation has classified as endosulfan maig dangerous due to the toxic effects. The U.S. Environmental Protection Agency classifies it as high dangerous.

It has a broad spectrum efficacy against insects and mites and is used as a contact poison. Because of patent protection has expired, it is also a less expensive option. As it is broad spectrum not only kills target organisms, but also other non-target organisms, and it is associated with many cases of poisoning occur in developing countries. Many people are careful to avoid genetically modified foods are blissfully unaware that the cotton they come from genetically modified plants but this is a whole new discussion.

The National Cancer Institute has reported that environmental factors are responsible for 80 -90% Of all cancers. These include lifestyle factors such as smoking, diet and alcohol are the most frequently reported and commented upon, but other factors include radiation, infection and chemicals in water, air and soil. All in all foods for thought.

If you want to hear more about organic cotton visit http://www.sonesuk.com
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